How many pounds of Italian beef do I need for 12 people?
Italian Beef refers to seasoned strips of roast beef that are often served in a sandwich or long roll: A staple of Italian-American cuisine. It is usually served at hot-dog stands and Italian-American bistros or restaurants, and has its roots in the Italian immigrant community of 1930s Chicago, Illinois.
Although it depends how generous you are with your portioning, the average Italian beef sandwich requires somewhere around 0.2 pounds according to one well-recognized Illinois catering company. This would many that mean that 20 pounds of Italian beef should see you through 100 servings.
Estimating how much beef is easy here at Dukes we typically get 4 or 5 sandwiches per pound but at parties, we tell our customers they should get 7 or 8 sandwiches per pound. Usually Beef is accompanied by some other entrée, so figure 3 pounds will serve about 20 people if other meats are served.
Usually Beef is accompanied by some other entrée, so figure 3 pounds will serve about 20 people if other meats are served. If it’s only going to be “Dukes Italian Beef” as the main course, figure 3 pounds will feed about 15 people.
What’s the Difference between Beef Rump & Chuck Roast? Chuck roast comes from a cow’s shoulder portion. The hindquarters and shoulder area are both well-used parts of the cow, so these two cuts of meat are naturally pretty tough. Most people agree that roasted rump is the more tender of the two.
Portillo’s Italian Beef Hack For Chicagoans that sandwich is the Italian Beef. Thin-sliced roast beef is dunked in herbed gravy to soak up the flavor, then it’s stacked on a warm Italian sandwich roll and topped with sweet peppers or spicy hot Giardiniera.
Portillo’s Menu Prices
When Meat Is the Main: When cooking something like steak, roast, chicken, or pork, where meat is the main feature of the meal and paired with a few side dishes, we recommend about 1/2 pound (eight ounces) per person, up to 3/4 (12 ounces) pound for bigger appetites and those who love leftovers.
There are many different cuts of beef that can be used for crockpot Italian Beef from bottom round, to top round, to shoulder roast to chuck roast. The boneless chuck roast, however, is the Mercedes of the roasts and should be used in this recipe for the BEST Italian Beef Sandwiches.
Because it is not served alone but with filling bread you do not need quite as much meat. So with all that how much Italian Beef Per person do you serve – you serve 1/4 pound per person per roll. This will be satisfying and filling.