Can shell eggs be received at a temperature of 45 degrees or lower?
Can egg be stored at room temperature?
Check Temperatures
Terms in this set (12) When should temperatures be taken when receiving deliveries? When receiving deliveries, temperatures of refrigerated and frozen foods should be taken, as they are brought into the kitchen by the delivery person and before being put away.
Measure shell temperature at the equator of the egg, not at the top or bottom. Make sure the tip of the thermometer is flat against the eggshell surface.
Open the carton and make sure that the eggs are clean and the shells are not cracked. Store promptly in a clean refrigerator at a temperature of 40° F or below. Use a refrigerator thermometer to check. Store eggs in their original carton and use them within 3 weeks for best quality.
160°
What is the safe temperature to cook eggs?
Shell eggs: Receive at an air temperature of 45˚F (7˚C) or lower. Milk: Receive at 45˚F (7˚C) or lower. Cool the milk to 41˚F (5˚C) or lower in four hours.
45°F
Shell eggs should be clean and sound. Raw eggs must be received in refrigerated equipment that maintains an ambient air temperature of 7°C (45°F) or less.
Shell eggs Receive at an air temperature of 45°F (7°C) or lower. Hot food Receive hot TCS food at 135°F (57°C) or higher. Frozen food Frozen food should be frozen solid when received.
